Gourmet Musubi Pop Up in Little Tokyo
What's a Musubi? A musubi or onigiri is pretty simple, a Japanese rice ball wrapped in seaweed. Some of the traditional filling include seaweed, a sour plum, or salted salmon. Sometimes they're dipped in furikake, which is a Japanese condiment sprinkled over rice. It includes chopped seaweed, sesame seeds, dried fish, salt, etc. You may have heard "musubi" associated with SPAM, which is a staple in Hawaii. Today, I'm with Mama Musubi My first visit to Mama Musubi was at 626 Night Market , their 24-Hour Pork Belly caught my eye and taste buds, I wasn't disappointed. Read about my first visit to 626 Night Market . I was introduced to the Mama Musubi sibling owners, Carol and Phillip. They invited me to a sneak peek of the menu items for an upcoming pop up in Little Tokyo. See What Jay Eats... Gyu Niku Musubi Angus Beef Ribeye and Caramelized Onions in a sweet soy sauce. It'...